Crafted for life's unapologetically indulgent moments, Greasy Fingers Shiraz is the perfect partner to a loaded burger and other guilty pleasures. Dense, dark and irresistibly moreish, it bursts with ripe mulberry, plum and luscious berry fruit, layered with hints of raspberry jam and smooth mocha oak. Fine tannins and balanced acidity bring structure and finesse, creating a rich yet approachable Shiraz.

Hardys VR stands for uncomplicated wines displaying true varietal character, perfect for everyday enjoyment. Hardys Varietal Range Shiraz is well-rounded Shiraz with flavours of sweet ripe plum and red berries that are complemented by subtle spice on the finish - great with Italian inspired dishes.

Hardys VR stands for uncomplicated wines displaying true varietal character, perfect for everyday enjoyment. Hardys Varietal Range Shiraz is well-rounded Shiraz with flavours of sweet ripe plum and red berries that are complemented by subtle spice on the finish - great with Italian inspired dishes.

Big, bold and robust Shiraz with juicy blackberry and ripe red plum notes. Generously oaked to add mocha and tobacco-leaf accents for a dense, inviting flavour.

Unmistakably South Australian Shiraz, this wine is packed with colour and bright aromatics. Flavours of red berries, milk chocolate, vanilla bean and spice softened by ripe rounded tannins and integrated acidity. Mouth filling and satisfying.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Shiraz Cabernet is a classically Australian blend made in a soft, approachable style. Aromas of dark cherry and plum with notes of mocha spice. The palate offers plum and warmed berry flavours and lovely soft tannins. Enjoy with grilled steak, pizza or tomato-based pasta dishes.

Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Jacob's Creek Classic Shiraz Cabernet is a classically Australian blend made in a soft, approachable style. Aromas of dark cherry and plum with notes of mocha spice. The palate offers plum and warmed berry flavours and lovely soft tannins. Enjoy with grilled steak, pizza or tomato-based pasta dishes.

Jacob's Creek Double Barrel Shiraz is matured first in traditional wine barrels before being finished in aged Scotch whisky barrels. This technique adds extra depth and complexity, creating a rich and smooth Shiraz layered with aromas of blackberry, vanilla and subtle smoky notes. The palate is generous and savoury, revealing ripe plum, dark berry fruit and integrated charry oak, all carried through to a beautifully soft, lingering finish. Match with pan seared scotch fillet of beef wrapped in smoky bacon.

Crafted from superior quality grapes sourced from the Limestone Coast, this wine is first matured in traditional oak before undergoing finishing in aged Scotch whisky barrels. This Double Barrel technique builds deep layers of complexity, yielding enticing aromas of toffee and honeycomb alongside a palate of dark chocolate, rich cassis, and waffle-cone vanilla. Finished with silky, mouth-filling tannins, it is the ultimate companion for hearty, flame-cooked dishes like slow-roasted beef ribs or marinated BBQ lamb.

For well over a century, the Jam Shed played a crucial role in the development of the region through both jam and wine production. This Shiraz is rich and opulent, with sweet red berry flavours and balanced with a subtle hint of vanilla and spice. It's a seriously delicious red wine, jam packed with flavour.

Lifted spice and ripe mulberry/blackberry aromas are complemented with chocolate, cedar and cinnamon on the nose. Well-integrated oak tannin provides flavours of clove and supple texture, which supports the rich plum, blackberry and mocha. The overall structure is supple and generous with fine-grained tannin and a lingering finish.

The Les Jamelles sulfite-free Syrah-Grenache features deep red colour with bluish nuances. The nose is expressive and intense, with primary aromas of fruit (cherry) along with black cherry coulis. Slight hints of vanilla and spices (paprika/bacon, pepper) can also be perceived. The olfactory persistence is very appealing. This wine offers a nice, fresh palate that is spicy and fruity (fresh cherry), with notes of liquorice and a touch of minerality. It boasts perfect balance between elegant, well-integrated tannins and pleasing freshness. This sulfite-free method of vinification and ageing allows for intense, distinct expression of the fruit.