This Pinot Gris had a short spell of skin contact to enhance colour and flavour. A delicately luscious wine with pear, apple and subtle floral and honeysuckle flavours. A smooth-textured wine that is flawlessly delicious on its own. Vegan Friendly.

Aromatics burst with pear, quince and a hint of white florals. On the palate the wine is concentrated with a touch of sweetness complementing the intense flavour while retaining freshness.

Pure with a delicate structure, finishing crisp and dry. On the palate, stonefruit and pear flavours dominate, followed up with a touch of citrus at the finish.

Babich are one of the longest running producers of Pinot Gris in New Zealand. The wine is Alsace in style, partly barrel-fermented, with mouthfilling body and strong stone-fruit, pear and spice flavours. It is made medium-dry, and is deliciously harmonious, with a rich, well-rounded finish.

Babydoll's BABYDOLL sheep live beneath the vines, nibbling on grass and weeds and giving their name to these delicious wines. Small but mighty, they're wonderful groundskeepers. Yes, they need a little help to keep the mowing going. But it's all for the good of the grapes.

Fruit sourced from Australia brings to this wine delicacy and minerality. Each parcel of Pinot Gris is harvested at optimal ripeness, the subtle residual sweetness and time on lees add weight to this wine. Pair this Pinot Gris with a Thai green chicken curry, or good old-fashioned roast pork.

A refreshingly dry pinot gris, filled with expressive aromas of Lily of the valley, biscotti, pear, and almond. The palate is well-balanced with mouthwatering acidity. Flavours of pine nut and pretty florals of Mexican orange blossom come through with Honeydew melon and cucumber on the finish.

The Brookfields Pinot Gris is floral with generous Nashi Pear, peach, lychee and subtle spice.

The palate is luscious and concentrated with stonefruit and mandarin notes and and a lingering lime and mineral finish.

This Pinot Gris has a textural element on the palate that is reflective of an Alsatian style whilst retaining a clean acidity. Notes of pear and fresh Braeburn apples are present, balanced by a hint of clove spice.

Grown in Church Road's Matapiro Vineyard on the Crownthorpe Terraces, this is a full bodied, powerful style of Pinot Gris with a medium level of sweetness. Wonderfully aromatic with poached pear, stone fruit, rose and ginger, complimented by subtle complexity from wild fermentation and lees aging.

A richly textured Pinot Gris with exceptional aromatics. Pear drop and nectarine aromas are heightened by lifted ginger spice, rose and honeysuckle notes, while the palate is rich and long with a medium dry finish. This wine is well matched with seafood, white meats and many Asian-inspired dishes.