Juvé & Camps most well-known cava is a Brut Nature made with free-run juice from grapes grown on their Espiells (Can Rius), La Cuscona and Mediona estates. It has a typically pale golden colour, with a rich, elegant nose that begins with ripe white fruit and moves towards the notes that come from ageing: baked goods, toasted bread, spice. On the palate it is extremely seductive, with a fresh, pleasant texture and long finish that is once again reminiscent of white fruit.

Beautifully integrated tropical flavours such as pineapple, mango and papaya, with citrus notes that explode in your mouth. These flavours delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish.

A palate of rich berries with subtle notes of black pepper and spice. Superbly balanced with silky tannins and great length of oak.

An intense vinous bouquet is typical of this wine, as well as lively red colour, balanced notes and dry, savoury and slightly tannic flavours.

Delicate aromas of peach and grapefruit with a touch of spicy oak. The palate of this bright and elegant medium bodied Chardonnay exhibits a creamy texture with soft acidity.

A medium bodied Merlot with rich fruit and supple tannins, with a nice touch of mocha and underlying spicy, toasty oak.

Ripe apple and juicy lemonade notes, with a layered and textured palate of ripe citrus and pip fruits.

A crisp, medium bodied, dry wine with a refreshing and elegant palate. Mouth-watering acidity is balanced by a salty minerality on the finish.

Plush red fruits followed by fine, silky tannins. A concentrated and fruit forward style of Central Otago Pinot Noir. Definitive of the Pisa subregion with plush red fruits, black doris plum, bright acidity and a supple yet structured tannin profile. Drinking well now but with the ability to age in bottle.

Laurent-Perrier very rarely makes vintages, declaring less than one out of two years compared with the market average of over three out of four years. Exclusively crafted from the best Crus - Chardonnay grapes from the Côte des Blancs and Pinot Noir grapes from the Montagne de Reims. The Vintage is the choice of an exceptional year from which only a selection of Grands Crus will enter into a future iteration of Grand Siècle. It is a rare and outstanding wine that expresses the character of the year in the Laurent-Perrier style. The year 2012 is characterized by successive climatic incidents. Firstly there is the winter frost that makes the vine more sensitive. Then comes the spring frost as well as a dozen hail storms causing considerable damage and affecting many areas of the vineyard. Finally a violent thunderstorm accompanied by strong hail breaks out on the 7th of June and destroys large land areas in the surrounding villages. In spite of these climatic incidents the dry, sunny summer allowed for an exceptional ripening of the grapes.

The Cuvée Rosé from Laurent-Perrier is one of the most recognized rosé champagnes around.

A refreshing blend of bubbly Prosecco and real blood oranges. Savour and soak up summer vibes with every sip. Cheers to endless summer days and refreshing moments.