The Jam Shed Chardonnay delivers a wine made in a vibrant, contemporary style offering exceptional value for money. This buttery Chardonnay is rich and creamy with flavours of honey and toasty oak balanced with subtle hints of peach and citrus. It's seriously delicious white wine, jam packed with flavour.

Pale gold. Very expressive, notes of roasted almonds hazelnuts, candied citrus fruit and a good dose of vanilla butter and toasted bread. Round, rich, with a soft and enveloping substance, as a whole well balanced with a sparse freshness, the end taste is very intense and is marked by notes of wood buttered/toasty/smoked/ upheld by a slight bitterness and spices,

This wine is layered with fragrant aromas of red apple, nectarine and lemon peel alongside toasted almond, nougat, a touch of spice and vanilla. On the palate, juicy apple and nectarine flavours are balanced by crisp citrus notes and refreshing acidity. Wild ferment and barrel aging has added complexity, nutty nuances and a weighty texture. The wine concludes in a dry, lingering, elegant finish.

America's #1 selling Chardonnay for 30+ years and counting! Sourced from sustainably farmed, premium coastal vineyards and crafted with artisanal techniques, Vintner's Reserve sets the standard for classic California Chardonnay. Their winemaking team individually ferments and ages 1,000+ vineyard lots in oak barrels, prior to assembling the final blend. The result? A Chardonnay that captures its coastal origins with beautifully integrated flavours of baked apples, lush tropical fruits, and citrus - finished with a kiss of butter and vanilla that linger on your palate. Simply twist, pour, and savour the best!

Delicate aromas of peach and grapefruit with a touch of spicy oak. The palate of this bright and elegant medium bodied Chardonnay exhibits a creamy texture with soft acidity.

M by Montana is their pinnacle wine range. Steeped in heritage yet crafted for the modern palate, these confident wines bring to life a bolder, more premium expression of New Zealand terroir. This fruity Chardonnay from Marlborough is bursting with notes of peach and nectarine, with an underlying minerality and a lovely balanced finished.

The nose is packed with an abundance of citrus and stone fruit, together with the tropical aromas of pineapple and guava. Interspersed also with floral notes reminiscent of honeysuckle and jasmine. The palate is concentrated and mouth-filling, yet balanced with refreshing acidity that complements its lingering dry finish. Vegan Friendly.

Man O' War Chardonnay exhibits intense ripe stone fruit characters with subtle hints of toasty French oak and a lovely nutty lees influence.

The Valhalla has a wealth of ripe aromas; nectarine and grapefruit with complex layers of baking bread, cashew and flinty reductive elements. Rich and fulsome on the palate, with a spine of acidity harmoniously interwoven with richness and a ripe citrus finish.

Fruit notes of white fleshed stone fruits and ripe citrus zest lead to the rich, creamy mid-palate, with oak derived notes of grilled nuts and baking spice.

A rich and creamy Gisborne favourite, bursting with ripe peach and melon flavours complemented by subtle butterscotch and fig notes. Its smooth texture and balanced finish make it a perfect match for seafood, chicken, veal, and light cheeses.

Crafted from the finest vineyard sites in the Dunnigan Hills, The Arsonist Chardonnay represents a meticulous selection of the winery's best lots and barrels. Rich, bold, and beautifully balanced, it opens with indulgent layers of butterscotch, caramel, and creamy custard, while crisp apple notes bring freshness and lift. Its lush, buttery texture and bright, lingering finish showcase the character of a warm-climate terroir known for producing deeply flavoured, expressive wines. A standout companion to grilled pork, buttery seafood dishes, or an evening of pure enjoyment.