The Wirra Wirra MVCG Cabernet Sauvignon is a refined and expressive wine that reflects the distinct character of McLaren Vale. The initials MVCG stand for McLaren Vale Cricket Ground, a nod to the unrealised dream of Wirra Wirra's founder, Greg Trott, to build a world-class cricket ground in his home village. This wine, composed predominantly of Cabernet Sauvignon with a touch of Shiraz, showcases the best of the region's terroir, especially from the biodynamic Bell Tower vineyard.

Succulent, juicy red fruits fill the mouth. Primary fruit energy is supported by sandy tannin and waves of savoury spices.

Ever since the first release from the 1972 vintage, Church Block blends have been synonymous with great McLaren Vale red wine. Early wines were sourced from a neighbouring vineyard which ran adjacent to a small Bethany Church. A blend of Cabernet Sauvignon, Shiraz and Merlot grown in McLaren Vale; Church Block has a succulent core of ripe cassis and black fruits which fills the mouth and are balanced with subtle spicy oak characters and velvety tannins. This wine has a wonderful balance of intense rich fruit, fine tannins and refreshing acid structure.

The late Greg Trott saw many of his unusual dreams realised at Wirra Wirra. Yet one vision eluded him - to build a medieval siege machine, or trebuchet. Why? To use as a catapult to bomb neighbouring wineries with bottles of wine of course. This wine is part of a range, the RGT collection which remembers the pioneering spirit of Richard Gregory Trott.

Delightfully fragrant with sweet cherry, florals and subtle spice aromas, combining with a silky smooth palate and lovely fruit sweetness. This fresh and vibrant pinot noir sings Central Otago as clearly as the Welcome Swallow's twittering, chattering call.

This is an elegant wine with intense tropical and stone fruit aromatics with delicate citrus and floral notes, full flavoured and textured.

Displaying subtle floral notes combined with lifted aromas of strawberry and raspberry.

Lifted aromas of ripe cherries and spice lead this wine. The palate is soft and generous with delicate primary fruit characters of wild berries shadowed by subtle toasty oak.

This is fast becoming an iconic, must have pinot gris.Textured and finely made with some seriously lush fruit ahoy.

The nose displays fruitful aromas of nectarine and citrus, complemented by delicate floral and savoury notes.

Established in 2001, Waipara Hills is an award winning wine range from the South Island of New Zealand.

Crisp, bright and juicy. Gentle red berry fruit flavours provide an inviting entry to a more complex, textured mineralic palate with a balanced crisp finish.