Deep crimson. Ripe dark berries, turning to spices. Smooth and persistent with aromatic fullness.

The cuvée 'Saint-Esprit' comes from a small valley nestled in the northern part of the Ardèche. The vineyards are planted on granite, south-facing slopes near the villages of Saint-Julien and Saint-Alban. Its deep colour has a dark, plum-like hue. The nose is classically Syrah, with berry fruit, violet, liquorice. It has a full, rounded palate with delicate tannins, making it unique in the Côtes-du-Rhône category.

You betcha you can chill this red! Slightly fizzy with refreshin' aromas of red berries, flavours that's juicin' of cherries and explosive fruitiness. Easy drinkin' with meatlover's pizza or charcuterie. A chillin' good red to be unveiled! Bright, deep purple hue. Red fruited with a floral undertone. Soft and juicy palate with ripe coating tannins. All harmoniously tied together with a fine mousse.

A carefully selected blend of Merlot and Cabernet, aged twelve months in oak barrels creates this Bordeaux with a deep garnet red colour. The nose evokes spicy red berries and black fruit, with subtle toasted notes. The attack is supple, with a round mouthfeel and mellow tannins.

Earthy aromas of savoury oak, dark cherry chocolate and stewed rhubarb with spice and cinnamon over a robust and generous body. Leaving a persistent lingering silky finish.

Smooth, silky and fruit driven. Food match with game and meat.

Shiny cherry red colour. On the nose, beautiful ripe red fruit notes stand out (cherry, plum) on a smoky background with liquorice hints. On the palate, it is easy-drinking, with smooth tannins and very fruity. Long and elegant aftertaste.

A dark ruby red that leads to a medium bodied palate that's dry. Smooth tannins are enhanced by blackberry and blueberry flavours.

A medium bodied red wine, silky texture and fine tannins. The palate is full of red fruits, plum and black cherry.

Full of aromas of juicy dark cherry and black plum that lead to a velvety smooth finish with flavours of dark fruit and nuances of raspberry and plum.

Crafted from 100% premium Tempranillo and a passionate winemaking philosophy. The result is a fresh and lively fruit expression of the variety, that is undeniably Campo Viejo.

An elegant expression of premium Rioja vines made from Tempranillo, Graciano and Mazuelo. Aged for four years, Reserva perfectly balances a fruity palate with hints of clove, pepper, vanilla and coconut.